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Unread 08/12/2018, 10:25 AM   #16
Salty Waffles
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Join Date: Jan 2012
Location: Idaho
Posts: 92
Quote:
Originally Posted by acronymform View Post
I have read it might be a protozoa infection. Honestly, what it looks to me from my studies in Microbiology and A&P is the degradation of the fleshy cellular wall with the insides spilled out, turned to jelly if you would. What is causing it though? Well, whether it is bacterial or protozoan there is one sure fire way to eliminate it.
Who has looked at brown jelly under a microscope? I imagine several people have. Is it identifiable? I would think a person would be able to determine exactly what it is under a scope (protozoan/bacterial/something else?). Anyone have input on this?


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