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Unread 05/11/2009, 03:57 PM   #84
eyesinthedrk
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Join Date: Jul 2008
Location: Williamsport, PA
Posts: 675
i'll take any and every opinion

its not as bad as it sounds, just like cleaning the fish instead of throwing the guts in the trash you stick it in a zip lock bag, fold it up and toss it in the freezer, the frozen fish gut brick makes it easy to handle and use on the cheese grater,

i know you have said (typed) in the past that the liver and other guts have the nutrition that most prepaired foods are lacking, so when i see the guys tossing the carcasses of 24" red fish i remembered your advice and decided to recycle,

see im going green too


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